Chives are native to areas such as Europe, Asia and North America. They have been used since 3000 BC, The ancient Romans believed that the strong flavour of the herb correlated to physical strength so they [...]


Coriander is native to regions spanning from Southern Europe and Northern Africa to Southwestern Asia. It is one of the oldest herbs on record the seeds were even found in ruins dating back to 5000 B.C. [...]


Basil has been around for over 4,000 years, although native to India the herb has been globalised and is being used in kitchens across the world. Throughout history, basil was believed to have almost magical powers. [...]


There are many varieties in the mint family including spearmint and peppermint, native to North America, southern Africa, Eurasia and Australia. Throughout history, mint has been used for a multitude of things; in Ancient Athens, the [...]


Lavender is believed to originate from the Mediterranean, the Middle East and India. It is a common species found in herb gardens known for its beauty, its alluring scent and its extensive uses. Its history goes [...]


Parsley is native to the Mediterranean region of southern Europe and western Asia. The herb has been cultivated for over 2,000 years, and prior to being used in food, it was typically used for medicinal purposes [...]